This Sloe Gin is made from berries picked on the banks of the River Alde.
We are only releasing a limited number of bottles this year and we will be sending them out on 12th December, so you will receive them in time for Christmas.
Our distiller Ben is delighted with the way the gin is developing:
“Fishers River Alde Sloe Gin will have classic and very bright red fruit notes – think plums, cherries and sloes. There will certainly be nuances of earthiness, spice and frangipani with a strong almond note backing it all up.
A small amount of sugar will be added just to bring a tickle of sweetness and get the best out of the sloe itself. This will be added at the point of bottling to ensure only the correct amount is used as sloes vary from year to year. Sloes have vintages like wine. Our sloes were picked wild and fresh and were frozen overnight before being steeped in a Fishers recipe for several months. There will also be a familiar Fishers gin element there to enjoy as well.”
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Enjoy your gin in our Fishers enamel mug, with an extra large ice cube, premium Indian tonic and a slice of dehydrated orange.