A Walk on the wild side - Dining Experience Event

We're very excited to launch our first foodie event of 2025, showcasing the passion & skill of Fishers friend and local restauranteur David Grimwood. An evening of culinary delight hosted in our beautiful home, with your chance to explore the distillery and enjoy a truly personal dining experience.

The event will be taking place on Saturday 1st March. David has prepared a beautiful tasting menu which will be accompanied by specially chosen Fishers cocktails, of course!

Guests are asked to arrive between 6:45-7pm where you will be welcomed into the distillery with rustic canapés and an accompanying cocktail. Following a behind the scenes look at the distillery, you will take your seats, where David will personally introduce each course.

• Regrettably, due to the nature of the evening, we are unable to cater for any specific dietary requirements.
• A list of allergens for the menu is available on request.
• Complimentary still and sparkling water will be available throughout the evening.